Frostwatch Winemaker Dinner

Dinner with the Winemaker:   An intimate evening of exploration and discovery

 Featuring: Brett Raven, Owner/Winemaker

Wednesday   June 6.  2018   7:00 pm


First Course

Shaved Fennel Salad, Avocado Mash

Fried Oyster, Sauteed Spinach, Walnut Cream Sauce

Kismet Sauv Blanc/Semillon

Second Course

Butter Poached Cod, Yellow Romesco

 Six Greens Tart, Fresh Parmesan

Chardonnay/Ophira Chardonnay

Third Course

Braised Short Rib, Cherry Jus, Cheddar Polenta Cube

Pork Belly and White Bean Cassoulet, Garlic Crust

Pinto Noir/Merlot

Fourth Course

Strawberry Shortcake, Chocolate Wine Sauce, Whipped Cream

Click HERE to Reserve a Spot!

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