Washington State Pop-Up Winer Dinner

Friday, February 13, 2026 Skip the crowds and join us for an amazing Valentines Eve wine dinner celebrating the best of Washington State wines.  This four course dinner will pair up some of our favorite Washington State wines with a special four course dinner created by Chef Noelle.  We are featuring a truly special selection of small production, boutique wines that have been perfectly aged in the RK cellar, ready to drink at their peak FOUR COURSE PAIRING MENU  AMUSE BOUCHE - 6:30pm Fried Oyster walnut cream sauce, fresh spinach NV Billecart-Salmon Le Rose Brut Champagne DINNER - 7:00pm 1st Course Ibérico Ham Wrapped Salmon cre...