LA Times March 31, 2021

FOOD HELP POURS IN TO ASSIST RESTAURANT A Group of Sommeliers Rallies Supporters To Save Rustic Kitchen   A group of sommeliers worked together to save Rustic Kitchen in Mar Vista. From left, Casleah Herwaldt, Lauren Hirsh, Lu Diodovich, Christine Tran, Cristie Norman, JJ Zuczkiewicz, Rachel Macalisang and Kalia Christoforou. (Mariah Tauger / Los Angeles Times)   By JENN HARRIS COLUMNIST  MARCH 31, 2021 7 AM PT [online] April 4, 2021 [Sunday Print Edition] When a restaurant closes, it leaves a ...

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  • April 2, 2021

Brunch Menu March 2021

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  • March 6, 2021

Compostable To-Go Packaging

We are passionate beach lovers, surfers, SCUBA divers, swimmers, boaters and all things OCEAN.  We have lived within walking distance of the beach for 35+ years and got married on the sand in Maui.  We feel deeply that it is a place for relaxation, rejuvenation, fun, family, friends and much, much more.  We donate to Heal the Bay, participate in beach cleanup's and have had our menu certified by the Monterey Bay Aquarium's Seafood Watch Program to make sure we are serving the best seafood, that is sustainable and not contributing to the depletion of our oceans ...

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  • December 3, 2020

LaW Estate Wine Dinner

Rustic Kitchen Presents An intimate evening of exploration and discovery with LAW Winery's Hospitality & Events Director - Adelaida Pitts LAW ESTATE WINES Two Nights! Wednesday, April 14, 2021  7:00pm Thursday. April 15, 2021 7:00pm -------------------------------------------------------------- DINNER MENU Arrival 2019 LAW Estate SOPH (57% Roussanne, 22% Marsanne, 21% Clairette Blanche) Paso Robles - Adelaida District First Course Duck Leg Confit, Dried Cherries, Red Onion, Baby Lettuces, Garlic Breadcrumbs Creamed Leek Bisque 2017 LAW Estate ...

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  • November 11, 2020

Bread Pudding

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Comfort Food – All Day Long

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  • March 27, 2020

Lunch Sandwiches-Salads

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  • March 27, 2020

Dinner – More items after 5pm

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  • March 27, 2020

Snacks & Kids – Anytime

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  • March 27, 2020

Spring Salad 

zucchini ribbons, asparagus, peas, goat cheese, butter lettuce, red onion, hazelnuts, lemon dill vinaigrette

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  • March 27, 2020