Events
Clos Solene Winemaker Dinner August 9, 2024
Rustic Kitchen is proud to announce our next winemaker dinner, featuring
With Special Guest:
Guillaume Fabre, Owner/Winemaker
Friday August 9, 2024
FOUR COURSE PAIRING MENU COMING SOON
Having just got confirmation to have this event, the menu is coming in the next few days, but we are publishing this event now because it is coming up fast and we want to give everyone as much notice as possible about this exciting dinner. After 56 winemaker dinners over the last 8 years, this will be our first repeat dinner and we couldn't be more excited to get ...
Donkey & Goat Winemaker Dinner July 25, 2024
Rustic Kitchen is proud to announce our next winemaker dinner, featuring
With Special Guest:
Connor Bockman, Director of Winemaking
Thursday July 25, 2024
Donkey & Goat is celebrated for being amongst a handful of pioneers in the Natural Wine community because in 2004 they were unique for their ecological principles driving decisions in both the vineyard and the cellar and ten years later for promoting transparency, being one of the first to list ingredients on their label.
FOUR COURSE PAIRING MENU
ARRIVAL - 6:30 pm
amuse-bouche
Tuna Crudo
wat...
Tercero Winemaker Dinner May 23 2024
Rustic Kitchen is proud to announce our next winemaker dinner, featuring
With Special Guest – Larry Schaffer, Winemaker
Thursday May 23, 2024
FOUR COURSE PAIRING MENU
ARRIVAL - 6:30 pm
amuse-bouche
Blue Cheese, Plum Reduction, Brioche Toast, Candied Bacon
2022 Nouveau Mourvedre, Santa Barbara County
DINNER - 7:00 pm
1st course
Smoked Salmon Cheesecake, Apricot Jam, Aged Balsamic
2016 Grenache Blanc, Santa Barbara County
Plum Glazed Pork Belly, Gruyere Polenta, Crispy Shallots
2020 Grenache, Spear Vineyard
2nd course
Crab Cake, Veal Shank Confit, ...
Lone Madrone Winemaker Dinner
Rustic Kitchen is proud to announce our next winemaker dinner, featuring
With Special Guest – Jordan Collins, Winemaker
Thursday April 25, 2024
FOUR COURSE PAIRING MENU
ARRIVAL - 6:30 pm
amuse-bouche
Apricot Toast
cambazola fonduta, pecans
2022 Points West White, Paso Robles
DINNER - 7:00 pm
1st course
Tuna Crudo
scarlet pear, basil pine nut pesto, radish, blood orange vinaigrette, Almond crusted goat cheese
2022 Chenin Blanc, Chen Vineyard, Adelaida District, Paso Robles
2nd course
Baked Crab-Stuffed Clams
pancetta, gruyere and cauliflower ...
CHEV-CIRQ Winemaker Dinner
Rustic Kitchen is proud to announce our next winemaker dinner, featuring
With Special Guest – Jeremiah Timm, Winemaker
Having dreamt of one day owning their own vineyards and estate winery, Michael and Sarah Browne (Co-Founders of Kosta Browne) founded Browne Family Wines in 2018. Jeremiah Timm worked for Michael Browne at Kosta Browne for over 10 years, working his way from Enologist to Director of Winery Operations. He eventually left Kosta Browne to explore the world of Cabernet. After a chance meeting in 2018, he reunited with Michael Browne and his team at ...
Reynvaan Winemaker Dinner February,15 2024
Rustic Kitchen is proud to announce our next winemaker dinner, featuring
With Special Guest – Matt Reynvaan, Winemaker
Thursday February 15, 2024
FOUR COURSE PAIRING MENU
6:30 pm Arrival/Reception
amuse-bouche
Ginger Pineapple Shrimp on Endive
2022 Queens Road White Blend, Walla Walla Valley
7:00 pm Dinner
1st Course
Charred Octopus
nicoise olive puree, warm cambazola, garlic toast, micro arugula
2018 Foothills Reserve Estate Syrah, Walla Walla Valley
(*96 points Jeb Dunnuck)
2nd Course
Fried Quail
rustic cherry stuffing, pancetta, ...
Sojourn Winemaker Dinner January 21 2024
Sojourn Cellars and Rustic Kitchen are teaming up for
the next RK Winemaker Dinner, Featuring…
With Special Guest – Randy Bennett, Winemaker
Introducing their new labels!
Sunday January 21, 2024 – 6:30 pm
FOUR COURSE PAIRING MENU
arrival / amuse-bouche
Mini Fried Burrata
lemon curd aioli, golden apple
NV Brut Méthode Champenoise Sparkling, Sonoma County
1st course
Smoked Scallops
truffle zest, beurre blanc, nicoise olives, pancetta, grilled radicchio, pear vinaigrette
2022 Sangiacomo Vineyard Chardonnay, Sonoma Coast
2nd course
Prosciutto ...
NYE Dinner December 31 2023
DINNER FOR TWO - MENU
1st Course - Appetizer
(pick one to share)
Brie & Scarlet Pear Tart - Caramelized Onions, Fresh Thyme
Nic’s Oysters (4) Fried Oysters - Fresh Spinach, Walnut Cream Sauce
Steak Tartar - Dijon Mustard, Shallots, Capers, Quail Egg, Toast Points
2nd Course
(pick one to share)
Golden Beet Carpaccio - Blue Cheese, Arugula & Champagne Vinaigrette
Crab Bisque - Mini Crab Cake
Classic Whole Leaf Caesar - Shaved Parmesan, Garlic Crostini, Fried White Anchovies
[add butter poached lobster +20]
3rd Course - Entrée Course
(pick ...
Thanksgiving To-Go 2023
Don't want to cook?
Not a big fan of Turkey?
Don't want to have to think about it?
RK is Here to Save the Day!
We've got a great Thanksgiving Combo Meal
that is perfect for your family get together, RK Style!
*Order by Tuesday 11/21 @ Noon
*Pick Up between 2pm & 4pm on Wednesday 11/22
*Heating Instructions Provided
THANKSGIVING DINNER TO-GO SPECIALS
PACKAGE #1 - $99
Thanksgiving Dinner for Two
Appetizers
Bowl of Butternut Squash Soup, Baguette
RK Wedge Salad
avocado, tomatoes, bacon, candied ...
Kaena Winemaker Dinner
Rustic Kitchen Presents..
Dinner with the Winemaker
An intimate evening of exploration and discovery with
Special Guest - Mikael Sigouin, Owner/Winemaker
Thursday December 7, 2023 - 7:00 pm
FOUR COURSE PAIRING MENU COMING SOON
amuse-bouche
Marinated Golden Beet, Grapefruit & Green Apple
roasted lemon vinaigrette, warm brie nage
2021 Kaena Hapa Blanc Santa Ynez Valley
1st course
Black Cod
sage potato gratin, garlic spinach souffle, black cherry pan sauce
2020 Kaena Ali’i Grenache Ballard Canyon
2nd course
Seared Beef Carpaccio
truffle fondue, ...