Edetaria Wine Dinner
Rustic Kitchen Presents…
An intimate evening of exploration and discovery
EDETÀRIA
Organic Grenache Wines of the Mediterranean
Special Guest from Spain
Nani Ramon Capdevila, Edetària Worldwide Export Manager
Thursday| February 3, 2022 | 7:00 pm
FOUR COURSE PAIRING MENU
Arrival
ITANT Cava Brut Nature
First course
Warm Sheep’s Milk Manchego, Apple Pear Carpaccio, Crushed Almonds, Grilled Calamari Salad, Aged Balsamic
2019 Edetaria Via Terra Garnatxa Blanc
2019 Edetaria Via Edetana Blanc
Second Course
Roasted Sweet Pepper Bisque, Jimon Iberco Wrapped Shrimp, Mint Gremolata
2019 Edetaria Via Terra Garnatxa Negra
Crispy Pork Belly, Caramelized Garlic, Arugula, Toast
2018 Edetaria Via Edetana, Negra
Third Course
Crispy Skin Chicken Roulade, Crab and Spinach Stuffing, Saffron Risotto, Yellow Romesco
2018 Edetaria Seleccio Vi de Finca Qualificada
Dessert
Muscat Poached crimson pear, Butter Pound Cake, Vanilla Bean Ice Cream, Dark Chocolate Sauce
—————————————————————————-
$98 per person
Click HERE to Reserve a Spot!
(Calif sales tax & 20% gratuity will be added to the final bill)
$25pp deposit non-refundable unless we can fill your seat with another guest
All guests at this event must be fully vaccinated for Covid-19. This will be an outdoor event on our heated patio.
due to the nature of this event and our restaurant seating setup, you may be seated at a table with others, depending the on the size of your party.
Please let us know if you want to sit with someone under another reservation.
Vegetarian option is available to substitute on an individual course, but must be set at least 48 hours in advance.
Special requests for changes to individual dishes are politely declined.
Wines presented at the dinner will be available for sale.
wines subject to change
must pay in full to reserve if 48 hours or less of the event
Got something to say?