New Years Eve Dinner December 31, 2024

Tuesday, December 31, 2024

FOUR COURSE MENU

Upon arrival you will be greeted with a complementary ½ glass of sparkling wine for each guest!

1st Course – Appetizer

(pick one to share)

Roasted Portabella Carpaccio

Truffled Gorgonzola Fonduta, Micro Arugula

Scallop Crudo

Shaved Apple Pear, Lemon Curd Vinaigrette, Pink Grapefruit, Crushed Pistachio, Calabria Chili

Duck Rillettes

Capers, Tart Cherry Jam, Toasted Baguette

2nd Course

(pick one to share)

Roasted Beets

Ruby Grapefruit, Arugula, Blue Cheese, Pine Nuts, Champagne Vinaigrette

French Onion Soup Terrine

 Gruyere Crusted Crouton, Sherry

Classic Whole Leaf Caesar

Shaved Parmesan, Garlic Crostini, Fried Anchovies

[add butter poached lobster +20]

3^rd  Entrée Course

(pick one each)

Squid Ink Tonarelli Pasta

Maitake Mushrooms, Garlic, Cream, Pecorino Romano, Shaved Truffle, Black Pepper

Crab Stuffed Salmon en Croûte

Champagne Butter Sauce, Creamed Spinach

Bone-In Braised Short Rib

Mashed Potatoes, Honey Glazed Carrots, Pan Sauce

4^th  Dessert Course

(pick one to share)

Caramel Bread Pudding

Candied Pecans, Rum Sauce

Flourless Chocolate Cake

Vanilla Bean Ice Cream, Fresh Strawberries

Affogato

Espresso, Vanilla Bean Ice Cream, Powdered Sugar

Reservations available at 6pm, 6:30pm, 8pm and 8:30pm

$79 per person

Click HERE to Reserve a Spot!

$25 per person deposit required to reserve a seat – non-refundable unless we can fill your seat with another guest

Walk-ins without a reservation deposit will be available on a first come-first served basis, based on availability

we will finish up  by 10:30pm so everyone can get home or to their designated gathering spot to ring in the new year.

menu subject to change based on pricing and availability

 9.5% Calif sales tax & 20% gratuity will be added to the final bill

Special requests for changes to individual dishes are politely declined.   $25 per person Corkage

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