Walla Walla Winemaker Dinner October 26, 2017

  • January 27, 2017




Dinner with the Winemaker

 An intimate evening of exploration and discovery

featuring our friends from Walla Walla:

           Trey Busch, Winemaker   and    Justin Wylie, Winemaker

Wednesday   October 26, 2016   7:00 pm

1st Course

Bacon Wrapped Figs & Burrata Salad  arugula, spiced almonds, balsamic dijon vinaigrette

2014 Sleight of Hand “Enchantress” Chardonnay French Creek Vineyard

2015 Va Piano Chardonnay French Creek Vineyard

 

2nd Course

Fried Green Tomato Slider  bac’n aioli, parsnip fries

2014 Sleight of Hand “The Conjurer” Red Blend

2012 Va Piano OX Red Blend

3rd Course

Thyme Crab Cake,  Wild Mushroom & Mascarpone Mac & Cheese

2013 Sleight of Hand “Archimage” Reserve Red Blend

2012 Va Piano Columbia Valley Cabernet Sauvignon

 

4th Course

Port Wine Glazed Pork Belly  winter squash gratin, broccoli rabe

2014 Sleight of Hand “The Sorceress” Grenache

2013 Va Piano Les Collines Syrah

5th Course

Beef Tenderloin Medallion blueberry reduction, mashed potatoes

2014 Sleight of Hand “Psychedelic” Syrah

2014 Va Piano Stoney Vine Vineyard Syrah

dessert

Chocolate Espresso Bread Pudding cabernet chocolate sauce

$98 per person

(does not include sales tax or gratuity)

$20pp deposit refundable up to 3 days before event

send email to WWwinedinner@rustickitchen.la to reserve a spot!

special pre-sell discounted pricing on the wines presented for all who attend the dinner

vegetarian option available, must be requested at time of reservation


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