Black Plague Brewmaster Dinner

  • October 20, 2019

Rustic Kitchen Presents

Dinner with the Brewmaster: 

An intimate evening of exploration and discovery

 Featuring Jordan Hoffart, Owner/President


Wednesday  |   November 6, 2019  |  7:00 pm



First Course

Beer Battered Fish Taco, Blood Orange Salsa, Cilantro Crema

Black Plague Brewing Tropicus Tropical Pale Ale

Second Course

Mini Philly Cheesesteak Grilled Cheese, Toasted Sourdough, Caramelized Peppers and Onions

Black Plague Brewing Daywalker Red Ale

Third Course Duo

Poutine Fries with Sweet and Smoky Wing, Grilled Pineapple, Smoked Gouda

Citrus Braised Pulled Pork Slider, Soy Plum BBQ sauce, Cabbage Slaw, Spicy Fried Pickle

Black Plague Brewing Hazy Scandal IPA

Black Plague Brewing Tony Hawps Limited Release IPA

Fourth Course

Dulce de Leche Cheesecake, Toasted Coconut, Caramel and Chocolate Sauce

Black Plague Brewing Samoa Cookie Milk Stout


$69 per person

(Calif sales tax & 20% gratuity will be added to the final bill)

$25pp deposit refundable up to 5 days before event

(last day to cancel with refund is November 1)

Vegetarian & Pescatarian options available.  No Substitutions on individual courses.

[beers subject to change]

Click HERE to Reserve a Spot!

(must pay in full to reserve if 48 hours or less of the event)

2 Replies to "Black Plague Brewmaster Dinner"

  • Jarred Doss
    October 28, 2019 (1:26 pm)

    Hi, my name is Jarred Doss, CEO & Co-Founder/Owner of Black Plague Brewing. I’ll be joining Jordan to host this dinner.

  • Joey Brezinski
    November 6, 2019 (10:35 am)

    Hello, I have a res under Joey Brezinski for 2, We would like 2 vegan options.

    I have some friends joining under different reservations.

    Rachel Pisaruck

    Taylor Foreman + 1

    Thank you
    Cell (909)213-9679

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