Jacob Toft Winemaker Dinner

Rustic Kitchen Presents… 

An intimate evening of exploration and discovery with

With Special Guests Kelly & Jacob Toft

Thursday February 23, 2023 – 7:00 pm

FOUR COURSE PAIRING MENU

ARRIVAL

2021 Jacob Toft Diana’s Chardonnay Sierra Mar Vineyard, Santa Lucia Highlands

1^ST COURSE

Roasted Beets, Cauliflower Nage, Crab and Fennel Cake, Mustard Cream

2021 Jacob Toft Kelly’s Pinot Noir, Sierra Mar Vineyard, Santa Lucia Highlands

2^nd COURSE

Cream of Leek and Mushroom Soup, Blue Cheese Crouton

2019  Jacob Toft Stolpmam Vineyard Syrah, Ballard Canyon

Lamb Slider, Bacon Apricot Jam, Arugula, Garlic Brioche Bun

2019 Jacob Toft Sierra Mar Vineyard Syrah, Santa Lucia Highlands

3rd course

 Balsamic Citrus Glazed Pork Belly, Crispy Smashed Yukon, Parmesan Crust

2018 Jacob Toft Maggie’s Cuvée, Paso Robles

Polenta Gnocchi, Short Rib Ragu

2019 Jacob Toft Maggie’s Cuvée, Paso Robles 

4th Course – Dessert

Double Chocolate Brownie, Strawberry Rhubarb Compote, Whipped Cream, Almond Dust

2019 Jacob Toft Etienna’s Cuvee Paso Robles

 $129 per person

Click HERE to Reserve a Spot!

 if no tickets are available when you click the above link, please send an email to rustickitchenwla@gmail.com to get on the waiting list. 

Only a few seats left for inside seating.  we will offer seats on our outdoor heated patio as well.  7:30pm start time (30 min after inside group service)

(Calif sales tax & 20% gratuity will be added to the final bill)

$30pp deposit required to reserve a seat – non-refundable 

due to the nature of this event and our restaurant seating setup, you may be seated at a table with others,

at a high top table, or at the bar – depending the on the size of your party.

Please let us know if you want to sit with someone under another reservation.

Special requests for changes to individual dishes are politely declined.

Wines subject to change.

Must pay in full to reserve if 48 hours or less of the event