Events


Wines of the Sonoma Coast

Join us for an intimate evening at our home in Venice for an incredible dinner under the stars. Chef Noelle has created another culinary adventure perfectly paired with a diverse selection of wines from California's Sonoma Coast.  Our Certified Sommelier John Fanaris will guide you through the dinner as you learn about the Sonoma Coast and what makes it such a special place where some varietals thrive while most don't... April 26, 2025  6:30pm   FOUR COURSE WINE PAIRING MENU Arrival Sojourn Brut Méthode Champenoise   1st Course Scallop Crudo b...

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  • March 19, 2025

Stars of Paso Robles Wine Dinner

Saturday, April 12, 2025  6:30 pm Join us for an intimate evening at our home in Venice for an incredible experience blending Chefs Noelle's culinary artistry with some of our favorite Paso Robles wineries. Curated by our Certified Sommelier, John Fanaris, this is a rare opportunity to taste these iconic wines in their prime and ready for optimal drinking.  All bottles have been professionally stored in temperature controlled cellars since acquisition directly from the winery, so their provenance is unmatched.    FOUR COURSE WINE PAIRING MENU  Champagne ...

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  • March 17, 2025

New Years Eve Dinner December 31, 2024

Tuesday, December 31, 2024 FOUR COURSE MENU Upon arrival you will be greeted with a complementary ½ glass of sparkling wine for each guest! 1st Course - Appetizer (pick one to share) Roasted Portabella Carpaccio Truffled Gorgonzola Fonduta, Micro Arugula Scallop Crudo Shaved Apple Pear, Lemon Curd Vinaigrette, Pink Grapefruit, Crushed Pistachio, Calabria Chili Duck Rillettes Capers, Tart Cherry Jam, Toasted Baguette 2nd Course (pick one to share) Roasted Beets Ruby Grapefruit, Arugula, Blue Cheese, Pine Nuts, Champagne Vinaigrette French ...

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  • December 18, 2024

Thacher Winemaker Dinner December 5, 2024

Rustic Kitchen Presents.. A Evening with Thacher Winery With Special Guest: Sherman Thacher, Owner/Winemaker Thursday, December 5, 2024 FOUR COURSE PAIRING MENU Arrival - 6:30pm Amuse-Bouche Prosciutto Wrapped Date kumquat goat cheese, lavender cream Valdiguie Nouveau ’23 Shell Creek Vineyard, Paso Robles Dinner - 7:00pm 1st Course Crispy Oyster Mushrooms, Carrot Soup Shot grilled radicchio, blue cheese, pomegranate seeds Working Holiday, GSM ’23 Geneseo District, Paso Robles 2nd Course Herbed Quail Breast, Crispy Drumstick tart cherry stuffing, ...

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  • November 16, 2024

Dragonette Winemaker Dinner November 14, 2024

Rustic Kitchen Presents.. A Night with Dragonette Cellars With Special Guest: Brandon Sparks-Gillis, Winemaker Thursday, November 14, 2024 FOUR COURSE PAIRING MENU  ARRIVAL - 6:30 pm  amuse-bouche Golden Beet Soup Shot citrus glazed shrimp, chive aioli 2023 Rosé Santa, Ynez Valley   DINNER - 7:00 pm  1st course Warm Brie en Croûte Persimmon sauce, toasted almonds, lemon thyme, micro arugula 2023 Sauvignon Blanc, Happy Canyon   2nd course Duck Leg Confit apple pear relish, parsnip puree, brown butter rosemary, bacon lardon 2022 Pinot Noir, ...

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  • September 20, 2024

Italian Winemaker Dinner October 10 2024

  Rustic Kitchen Presents.. a night with Musso Winery With Special Guest: Emanuele Musso, Owner The Musso Family connection to the historical fabric of Barbaresco dates back over 300 years. It is in fact Giacomo Filippo Musso, the original Mayor of Barbaresco in 1698 who lays claim to playing the main role in establishing the town. Thursday, October 10, 2024 FOUR COURSE PAIRING MENU ARRIVAL - 6:30 pm  amuse-bouche Scallop Crudo shaved apple pear, lemon curd vinaigrette, crushed pistachio, Calabria chili 2021 Roero Arneis   DINNER - 7:00 ...

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  • September 18, 2024

Emilio Moro Winemaker Dinner August 22 2024

   Rustic Kitchen is proud to announce our next winemaker dinner, featuring BODEGAS EMILIO MORO With Special Guest: Mario Sanchez Moro 4th Generation Family & Director of US Sales Thursday, August 22, 2024 FOUR COURSE PAIRING MENU ARRIVAL - 6:30 pm  amuse-bouche Ibérico wrapped Spanish olive manchego, orange infused olive oil, fresh thyme 2022 Godello Polverette El Bierzo  DINNER - 7:00 pm  1st course Steamed Mussels chorizo, garlic confit, white wine broth, citrus gremolata, grilled bread 2021 Goello La Revelia El Bierzo  2nd ...

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  • August 2, 2024

Clos Solene Winemaker Dinner August 9, 2024

 Rustic Kitchen is proud to announce our next winemaker dinner, featuring    With Special Guest: Guillaume Fabre, Owner/Winemaker Friday August 9, 2024  After 56 winemaker dinners over the last 8 years, this will be our first repeat dinner and we couldn't be more excited to get Guillaume back down here to share his newest slate of amazing wines.   FOUR COURSE PAIRING MENU ARRIVAL - 6:30 pm 2023 La Rose amuse-bouche Crispy Calamari nectarine, tarragon vinaigrette 2021 Cuvee Juliette Brut Rose  DINNER - 7:00 pm  1st course Chilean Sea ...

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  • July 23, 2024

Donkey & Goat Winemaker Dinner July 25, 2024

 Rustic Kitchen is proud to announce our next winemaker dinner, featuring  With Special Guest: Connor Bockman, Director of Winemaking Thursday July 25, 2024 Donkey & Goat is celebrated for being amongst a handful of pioneers in the Natural Wine community because in 2004 they were unique for their ecological principles driving decisions in both the vineyard and the cellar and ten years later for promoting transparency, being one of the first to list ingredients on their label. FOUR COURSE PAIRING MENU ARRIVAL - 6:30 pm amuse-bouche Tuna Crudo wat...

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Tercero Winemaker Dinner May 23 2024

 Rustic Kitchen is proud to announce our next winemaker dinner, featuring  With Special Guest – Larry Schaffer, Winemaker Thursday May 23, 2024 FOUR COURSE PAIRING MENU ARRIVAL - 6:30 pm amuse-bouche Blue Cheese, Plum Reduction, Brioche Toast, Candied Bacon 2022 Nouveau Mourvedre, Santa Barbara County DINNER - 7:00 pm 1st course Smoked Salmon Cheesecake, Apricot Jam, Aged Balsamic 2016 Grenache Blanc, Santa Barbara County Plum Glazed Pork Belly, Gruyere Polenta, Crispy Shallots 2020 Grenache, Spear Vineyard 2nd course Crab Cake, Veal Shank Confit, ...

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  • April 29, 2024