Crown Point Winemaker Dinner July 28 2021

Rustic Kitchen Presents… Dinner with the Winemaker An intimate evening of exploration and discovery Featuring Simon Faury, Winemaker CROWN POINT VINEYARDS Wednesday  |   July 28, 2021  |  7:00 pm FOUR COURSE PAIRING MENU 1st Course Seared Scallop, Smokey Peach Coulis, Shaved Fennel, Watermelon Radish 2020 Crown Point Proprietary White  1st vintage!  brand new wine not available yet anywhere! 2nd Course Fried Oyster, Walnut cream sauce, fresh spinach Oven Roasted Ribeye, Blue Cheese Crust, Blueberry Reduction, Creamy Polenta 2016 Crown Point ...

Read More

LaW Estate Wine Dinner

Rustic Kitchen Presents An intimate evening of exploration and discovery with LAW Winery's Hospitality & Events Director - Adelaida Pitts LAW ESTATE WINES Two Nights! Wednesday, April 14, 2021  7:00pm Thursday. April 15, 2021 7:00pm -------------------------------------------------------------- DINNER MENU Arrival 2019 LAW Estate SOPH (57% Roussanne, 22% Marsanne, 21% Clairette Blanche) Paso Robles - Adelaida District First Course Duck Leg Confit, Dried Cherries, Red Onion, Baby Lettuces, Garlic Breadcrumbs Creamed Leek Bisque, Parmesan Crisp 2017 ...

Read More

  • November 11, 2020

Caliza Winemaker Dinner

Rustic Kitchen Presents Dinner with the Winemaker:  An intimate evening of exploration and discovery  Featuring Carl Bowker, Owner/Winemaker  CALIZA WINERY Wednesday  |   February 26, 2020  |  7:00 pm -------------------------------------------------------------- WINE PAIRING MENU Arrival 2019 Caliza Pink First Course Seared Scallop, Pistachio Pesto, orange and yellow tomato puree, snap peas Creamy Carrot Soup Shot 2018 Caliza "Kissing Cousins" White Rhone Blend Second Course Duck Breast, Blueberry Wine Sauce, Creamed chard, double whip potato...

Read More

  • February 6, 2020

Valentines Dinner 2020

VALENTINES DAY PRICE FIX DINNER FOR TWO Welcome glass of Palmer Brut Reserve Champagne Each Select An Appetizer To Share: Roasted Baby Beets & Burrata, toasted baguette, pistachios, olive oil, aged balsamic Thai Wild Mushroom Salad, mixed greens, cherry tomatoes, mint, cilantro, peanuts,lime-lemongrass vinaigrette  (add lobster $15) Charcuterie and Cheese Board, Raspberry Jam, Toasts *Add a 2nd Appetizer to make it 4 Courses - +$19 Select An Entrée Each: Shrimp & Blue Cheese Grits, sauteed sweet peppers Braised Short Rib, blue cheese polenta Chicken ...

Read More

  • January 27, 2020

New Year Eve Dinner 2019

New Years Eve Dinner at Rustic Kitchen. Joins us for a special 3-course dinner on Dec. 31st, 2019 ----------------------------------------------------------------------------------------------------------------------------- MENU  Welcome Glass of Domaine Rolet Brut Rosé* FIRST COURSE: Cambazola En Croute, Caramelized Porcini, Scarlet Pear Salad Yellowfin Tuna Crudo, green apple, watermelon radish, whipped avocado, chili oil, aged balsamic Duck Confit Rilletes, Tart Cherry Jam, Toasted Baguette, Fresh Thyme MAIN COURSE, CHOOSE ONE Truffle Risotto, Creamed ...

Read More

  • November 27, 2019

RK’s 4th Year Anniversary Party

Entire Table Party Must Participate Regular Menu Will Also Be Available No Reservation Required - First Come First Served Reservations Accepted for Parties of 6 or More

Read More

  • November 27, 2019

Women Founders Unite – L.A. Holiday Party

Rustic Kitchen Presents Women Founders Unite in LA A Festive Dinner of Celebration & Support We're on a mission to empower founders, business owners, and investors in the Los Angeles startup ecosystem and build a diverse, equitable, and inclusive community that supports every woman in their journey to building and scaling their startup and company. Women Founders Unite is open to all women no matter how they identify including cis women, transwomen, genderqueer women, and non-binary people. Monday, December 16th  the celebration begins at 5 p.m. Your 3-course ...

Read More

  • November 25, 2019

Black Plague Brewmaster Dinner

Rustic Kitchen Presents Dinner with the Brewmaster:  An intimate evening of exploration and discovery  Featuring Jordan Hoffart, Owner/President BLACK PLAGUE BREWING Wednesday  |   November 6, 2019  |  7:00 pm ————————————————————– BEER PARING MENU First Course Beer Battered Fish Taco, Blood Orange Salsa, Cilantro Crema Black Plague Brewing Tropicus Tropical Pale Ale Second Course Mini Philly Cheesesteak Grilled Cheese, Toasted Sourdough, Caramelized Peppers and Onions Black Plague Brewing Daywalker Red ...

Read More

  • October 20, 2019

Lobster Fest 2019

You are invited to join us for Lobster Fest!!  This is our West Coast version of a New England Style lobster dinner (with a few upgrades!).  Continuing our annual homage to our deep love of the most delicious of sea creatures - the Maine Lobster... and all things New England.    This event has historically been a reunion for lifelong friends and a gathering of personal friends, old and new of the Fanaris Family who share a passion for lobster and all that goes with it.   Noelle & John have been hosting this event at their home for the last 28 years... Now, ...

Read More

  • September 14, 2019

Opolo Winemaker Dinner

Rustic Kitchen Presents Dinner with the Winemaker:  An intimate evening of exploration and discovery  Featuring Chris Rougeot, Winemaker  OPOLO VINEYARDS Wednesday  |   December 4, 2019  |  7:00 pm -------------------------------------------------------------- WINE PARING MENU Arrival:  Opolo Sparkling First course Beet and Goat Cheese Napoleon, Chive Oil 2018 Opolo Albarino Crab Cake, Lemon Hazelnut Pesto, Frisee 2018 Opolo Viognier Second course Herb Crusted Salmon, Mustard Sauce, Roast Winter squash, Toasted Pumpkin Seeds 2016 Opolo Mountain ...

Read More

  • August 19, 2019